Ingredients:
- Lemon Juice1/2 oz
- Lime Juice1/2 oz
- Simple Syrup1 oz
- Coconut Milk1/2 oz
- Avocado1/2
- Rhum Agricole1 oz
- Aged Rum1 oz
- Mezcal1/2 oz
- Angostura Bitters8 dashes
Preparation mode:
combine citrus, syrup and avocado in tin, purée using an immersion blender. #swizzlespirits and purée mixture in a hurricane glass with crushed ice. Top with more crushed ice, speared mini avocado toasts and angostura bitters.