Ingredients:
- Cognac4.5 cl
- Limoncello3 cl
- Triple Sec1.5 cl
- Campari1.5 cl
- Maraschino1.5 cl
- Aztec Chocolate Bitters3 dashesOptional
- Mint Sprig1Muddled. Also Optional.
Preparation mode:
First middle the Mint Sprig and put all ingredients in the shaker filled with ice. Stir until cold and strain into the glass. For this particular recipe you will need Remy Martin 1738 Cognac, but don’t worry drink will be fine also if you use any other Cognac.