Ingredients:
- Gin6 cl
- Lemon Juice3 cl
- Lilac Simple Syrup3 clRecipe here: http://www.ourfoodstories.com/2015/06/lilac-syrup.html
- Egg White1
Preparation mode:
Combine ingredients in shaker; dry shake, then add ice and shake again. Double strain into a coupe or cocktail glass, garnish with lilac blossoms.