- Champagne (or sparkling wine)7.39 cl(2.5 oz)
- Grapefruit Juice7.39 cl(2.5 oz)
- Raspberry (pieces)3 dash(3 pieces)
Pour champagne (or sparkling wine) and grapefruit juice into a flute glass.
- Garnish with raspberries.
- Serve chilled.
Our favorite local eatery just added megmosas to their brunch menu. Delish!