Ingredients:
- Brandy4 cl
- Ginger Ale12 cl
- Angostura Bitters1 dashOptional
Preparation mode:
To prepare Horse’s neck pour Brand and Ginger Ale in glass and stir a little. Than if you want you can add a dash of Angostura bitters in the drink. Garnish your cocktail with rind of lemon spiral and your cocktail is done. Enjoy!