Ingredients:
- Absinthe3 cl
- Green Chartreuse3 cl
- Lime Juice2.2 cl
- Simple Syrup1.5 cl
- Mint Leaves6-8
Preparation mode:
First muddle Mint Leaves and Simple Syrup, then add other ingredients and shake with ice. Double strain into a rocks glass filled with crushed ice. Garnish with a mint sprig.
- April 8, 2016
- Easy
- 12757 views
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