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Jamaican Root Beer

Ingredients:

Malibu Rum
4 oz
Root beer schnapps
1.5 oz
Butterscotch schnapps
1.5 oz

Preparation mode:

Add all ingredients in a shaker with ice. Shake until frothy (or until you can’t hold the shaker due to the cold). Strain into rocks glass (ice in glass is optional, but you’ll need more glasses if you use it). Garnish with slice of lime if desired.

Makes 2 drinks if ice is used in the glasses.